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By Mary Elizabeth Salzmann

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Petting was a compromise between keeping Rosalyn M. Meadow and Lillie Weiss 45 old standards while exploring their sexuality. This exploration was characteristic of the risk-taking mood of the 1920s. The affluent mood of the 1920s was brought to a sobering halt with the crash of the stock market in 1929. Women dropped out of school, were forced out of the limited job market, and retreated into domesticity. This trend continued through the 1940s and into the 1950s. Although women returned to work during World War II, this was a patriotic endeavor rather than a move toward liberation from traditional roles.

That means no more Lean Cuisines ... now it is gourmet delights from the Italian and French cookbooks, including butters, sauces, breads, and creamy rich desserts. And if he stays over, the morning cup of coffee becomes bacon and eggs, or at least croissants or bagels and cream cheese. At the time when she is most interested in a man and most motivated to have a perfect body, she is also forced to embark on an eating orgy to spend time with him and to keep him happy. This seemingly unresolvable dilemma makes it easy to understand why so many women get into destructive dietary patterns.

The ideal body type for women today is boyishly thin, devoid of curves and sexless. Recently, in the local newspapers, one reader wanted to know whether Princess Stephanie of Monaco was a boy or a girl. The princess is a prototype of the woman of today: thin, sinewy, angular, smallbreasted, and a size 3. Is there life after size 3? Not judging by all of the bodies seen on television, billboards, and magazine covers. The royal road to the perfect body is paved with exercise, with aerobics being the bedrock, and "step-classes" a close second.

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